Give us the best start this autumn
Autumn Calvers!
Want to know what makes Calf Max the best on the market?
Not only does it taste delicious, making the transition to meal stress-free, but its high starch content and NuStart ensure calves reach their target weight quickly while also establishing their rumen for optimal feed conversion and payback later in life.
NuStart benefits:
- Stimulates appetite and digestion
- Stimulates absorption of nutrients
- Enhances rumen development
- Encourages the growth of good bacteria
- Aids in preventing bad bacterial growth
NuStart can minimise disease challenge, reduce scouring while improving growth rates.
Contact your local Technical Sales Representative or call us on 0800 287 325 to discuss your Autumn calves nutrition options.
Calf Max 16% Pellets
A pelleted feed, combining grains, vegetable protein meals and molasses with 16% crude protein and includes the SealesWinslow exclusive NuStart. This protein is sourced from a range of quality vegetable proteins to maximise lean tissue growth.
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Calf Max 20% Pellets
SealesWinslow Calf 20% Pellets are a palatable, high energy, high protein formulation for use in all calf rearing systems to encourage intake of dry feed.
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Calf Max Muesli
SealesWinslow Calf 20% Muesli is the ideal starter feed for young calves. It has been specially formulated to be nutritionally balanced, provide high energy, taste great and be easily digested..
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The role of quality in calf meal
The choice of calf meal is a critical decision. Take a moment to look at the factors that play a role.
Early meal and smooth transitions
As future ruminants, calves benefit from the early introduction of solid feed to help their rumen develop. This, along with smooth transitions from one feed to the next will make for healthy calves and good growth rates.
The pros and cons of autumn calf rearing
Autumn calving is becoming increasingly popular, and whilst the decision to go to autumn calving is typically not centred around calf rearing, there are some different pros and cons to keep in mind.









